Thursday, July 14, 2016

My Preparedness Calling

Brian and I have a new shared calling in our church. We have been wanting to do this ever since we were first married, but I guess the Lord had different plans for us then. We have been given the preparedness calling of the church. We can have an open curriculum. My husband and I are gearing up for teaching classes, disseminating helpful information, and planning ways to get our ward members more involved in the community to get people more prepared in case of any emergency that comes our way.

My church, The Church of JESUS CHRIST of Latter Day Saints (LDS/Mormon Church), have been very vocal about how being prepared is so very important. We as members of the LDS church have been counseled to have a year's supply of food supply and life's necessities for every family member, just in case. On May 21st of this year, before we were called to this calling, there was a Preparedness Fair at our church. I attended, but didn't demo anything because I wanted to see what would be offered and be a student instead. We were taught about Canning Beans & Potatoes, Smoking Meats, Food Storage, Preserving/Sprouting Foods; Water Filtering, Storing, & Alternative Sources; Ham Radio, Alternative Heating Sources, Sanitation, Fires & Alternative Ways to Start Them, Alternative Methods and Sources for Cooking, Sources and Storage for Fuel. They also had displays for a 72-Hour and Basic First Aid Kit. I hoped that we would have had more come from the community, non-members and members alike, but we still had a good turnout. I brought home a packet of information and some notes I wrote. These were helpful demonstrations for the novice beginner and even I learned some things while I was there.

Our background: 
Brian and I are both Master Gardeners. We have been to Soil School taught by Oregon State University (OSU) and other mini courses taught by the local extension service. I have also taken a course in Permaculture, sustainable landscape design also taught by OSU. I am currently in study about wilderness foraging, organic gardening, cool season gardening, gardening year round, companion crops, herbal/natural medicine, etc. I have been volunteering at the Rainier Oregon Community Garden, Hope Gardens, to give food back to those that are in need of it. Brian is learning about aquaponics, a system where you raise fish or other aquaculture (aquatic animals) and the waste produced by them supplies nutrients for plants grown hydroponically (in water) that in turn purify the water. We are placing a aquaponics system at our farm. We are also preparing our farm to be more self-sufficient as well so we can showcase ways of doing so. I will be posting more about preparedness and updates on our farm as well. In the meantime, please see my post on Planting a Fruit/Nut Orchard and Edible Garden with Food Stamps (SNAP EBT).

Some other helpful links:

No comments: